Fresh yellowfin ahi tuna, seared to perfection and served over a bed of mixed island greens with avocado, cucumber, edamame, and pickled ginger. Finished with our signature sesame-ginger vinaigrette and toasted sesame seeds.

Fresh ingredients include:

• Sushi-grade yellowfin ahi tuna
• Mixed organic greens and baby spinach
• Fresh avocado and cucumber
• Edamame and pickled ginger
• House-made sesame-ginger vinaigrette
• Toasted sesame seeds and nori flakes

A healthy, protein-packed salad that captures the fresh flavors of Hawaii right here in San Luis Obispo!